I love a fast, easy & healthy recipe as much as the next person. But, I don’t like to compromise on flavor, I want it to be delicious and not taste like it was just thrown together.
This recipe from Mark Bittman’s cookbook “Kitchen Express” fits the bill. It’s full of flavor and ultra easy. You can pick up his book at your local bookstore or at amazon here: http://www.amazon.com/Mark-Bittmans-Kitchen-Express-Inspired/dp/1416575677/ref=sr_1_1?ie=UTF8&qid=1390401019&sr=8-1&keywords=kitchen+express
Ingredients:
butter
kielbasa
onion
1-2 apples or pears
jar or bag of sauerkraut (I like the one in the photo, found it at whole foods near the pickles)
Directions:
In some butter, sear 3 in pieces of kielbasa, a sliced onion and 1-2 apples (or pears), cook for about 4 minutes. Add sauerkraut, cover and heat until warmed through, about 6 minutes more.